Taking care of champagne is an art that tantalizes all wine lovers. One needs to know the correct ways of guarding the tastes and keeping the fizz that sets champagne apart.
One method often used is utilizing a 'bouchon conservation', a specialized device designed to save champagne. The 'bouchon' works by forming an airtight seal, avoiding the gas from leaving, thus holding the bubbles and tastes that are so characteristic of champagne.
An important factor to remember when keeping champagne is the 'temps conservation' or the duration of storage. Like all wines, champagne is a product of Mother Nature and is vulnerable to changes from its environment. Ideally, champagne should be consumed just after opening, but if that's not possible, it’s important to know how to preserve its taste and fizz.
Storing champagne in the refrigerator, or 'conservation champagne frigo', is another practical method. Though, too long in a cold environment can deteriorate the wine's characteristic. The fridge need to be set at a reasonable temperature for the champagne to preserve its taste and sparkle.
The 'garde du champagne' or maintaining the champagne involves utmost precision. Both temperature and humidity is crucial in preserving the champagne's features.
When it comes to the temperature of 'conservation champagne', the ideal temperature is generally light chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can change the taste.
The 'durée de conservation champagne' or the duration of preserving champagne can extend from few days to years, depending on the quality of the champagne. However, once the bottle is opened, the duration decreases significantly.
For 'conservation champagne ouvert' or opened champagne, it is best consumed within 3-5 days of opening to maximize its flavor and fizz. After that, the champagne starts to miss its characteristics.
Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an essential tool for preserving champagne. This tool is created specifically here to fit champagne bottles and aid to maintain the fizz and flavor.
So, whether you're a rookie or a seasoned champagne lover, knowing the right methods of champagne preservation can enhance your drinking experience substantially.